Exhibitors Speak

"We produce customised tableware made of stone which are majorly used by restaurateurs in Bengaluru. Right from the stall handling and design to receiving good and prospective footfall at our stall in Express Food & Hospitality Expo at Bengaluru, it was truly a great experience for us."

Kedar Harchilkar, Finance Head, Kiros Hospitality Solutions

"We are very happy with Express Food & Hospitality Expo. We participated last year in the Mumbai edition of the Expo too during which we launched a new product. This year too, at the Bengaluru edition, we launched our new dishwasher which comes equipped with water softener technology for which we have received good response too."

Razi Haider, National Sales Manager, Hobart

"The overall response of the Expo has been very good. We have displayed new products inspired by European style kitchen equipment for which we received good responses from the key decision makers in the HoReCa industry."

Amit Verma, Manager - Project Sales, RG Incorporation

"Wild Vitamin Drink is a packaged flavoured vitamin water and we were here at the three-day long Expo organised by the Indian Express Group. There was a lot of sampling and tasting that took place at our stall here. We garnered good responses from the visitors over the three days. We look forward to participate in all the upcoming shows scheduled to be organised by Express Food & Hospitality. "

Krishnapriya Banerjee, Business Development Manager, Betlek Canadian Beverages

"King Metal Works is a company founded in 1970 and offers more than 3500 products of kitchenware and tableware used by restaurants and hotels in India. We also export to 17 countries. The experience at EF&H Expo was really good as we received many chefs and purchase managers of hotels and restaurants at our stall. It was a good platform for us. "

Kamal Shah, Partner, King Metal Works

"We witnessed a good response overall at the Express Food & Hospitality Expo in Bengaluru with a lot of prospects for our range of products."

Brijesh Kumar, Operations Manager, AV&T Solutions

"Welbilt is a US based multinational company. We manufacture and design professional food services equipment and systems. We displayed our full range of products at the Express Food & Hospitality Expo in Bengaluru in the second year of our participation at the Expo. The arrangement of the booth and the Expo has been really good."

Arnab Mukherji, Vice President - India & South Asia, Welbilt Foodservice India

"We at Cornitos are celebrating our 10th year this year and we have recently rolled out some new products which were showcased at the EF&H Expo in Hyderabad. We received a good response from the visitors. They have been appreciating the new packaging and design along with the quality of the products displayed here at the Expo. This is the right platform to be in Hyderabad and for us it is a good one to meet the chefs of various hotels and restaurants."

Vikram Agarwal, MD, Greeendot Health Foods

"At the Express Food & Hospitality Expo, we launched the Biryani Plus range of rice which is packaged specially for the HoReCa segment. These kinds of platforms are very good for us as it helps us getting connected with and network with the top-notch chefs who generally take the purchase decisions for these kinds of products."

Puneet Kapoor, Asst. GM - marketing, Ebro India

"We at Art Evo participated in EF&H Bengaluru edition where we received a very good response and likewise, Indian Express being a name of repute, we have received a good response from the visitors in the Hyderabad edition too."

Manish Mehta, Business development manager, Kiros Hospitality

"We at Bisleri exhibited for the first time in the Hyderabad market with Express Food & Hospitality. The experience has been really good. We saw many key visitors and made new contacts too."

Shashikanth, ASM, Bisleri International

"We are one of India's finest dedicated coffee equipment solution companies catering to the HoReCa segment pan India. We need more such trade shows which give us a platform to showcase what kind of coffees could be served to the end consumer as it is a subject across the segment that everybody wants to up their game in serving coffee."

Vikram Khurana, CEO, Kaapi Solutions India OPC

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